Backyard Bed and Breakfast
THE DAYS ARE growing shorter and every now and then, a cool breeze gives us a tingle. Preparations begin for all the excitement fall has
August 31, 2015
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Category: Articles
Stirred Not Shaken: The Louisiana Craft Cocktail
ALTHOUGH I WAS pretty lousy at chemistry, I always wanted a chemistry set. You remember what I am talking about. Those really cool kits that
August 25, 2015
Saint 75
From Commander’s Restaurant, New Orleans You will need a chilled champagne glass and a cocktail shaker. Ingredients: 1 ounce Tanqueray or Sapphire gin 1 ounce
August 24, 2015
Mr. Bates Bittersweet Cocktail
This recipe comes from Downton Abbey–not originally from the south, but sure is refreshing on a warm summer evening! (makes one drink Ingredients: 1
August 24, 2015
Sophisticated Social – After Hours Social
Nola Southern Grill hosted the Emerging Young Professionals’ (EYP) After Hour Social last month. The event was sponsored by First Castle Federal Credit Union. Please
August 5, 2015
Sophisticated Social – Sweet Soirée
A beautiful summer moon helped light the night at this year’s Sweet Soirée at Stone Creek Club & Spa. The fundraiser, which is held annually
August 5, 2015
Articles
30 Things We Love about The Northshore
In honor of our 30th Anniversary, we decided to take a different spin on our community spotlight feature to tell you the 30 things we
August 3, 2015
Sophisticated Social – Leadership Celebrates Graduation
Congratulations to all of the members of the 2014-15 Graduating Class of Leadership St. Tammany. Vincent Cangiamilla III, Frank Carmeli, Christopher Christopher, Amy Cuevas, Joy
August 1, 2015
Summer’s Heat Can Be Inspirational
AUGUST HAS ARRIVED and guess what?! We are halfway through the summer heat! August is really a month the reluctant gardener hates to be in
August 1, 2015
How to Engage Your Child in Conversation
My son recently returned from a mission trip to North Carolina. Before he even departed, organizers sent us tips on engaging with our children upon their
July 30, 2015
Sunday Summer Lunch
Summertime in south Louisiana means porch sitting, floating down lazy Louisiana rivers, and inventing every possible way to avoid turning on the oven and heating
July 27, 2015
What’s a Locavore?
For the fifth consecutive year, I joined the eat local challenge promising to eat only locally grown food for 30 days. If you interpret the
July 7, 2015
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