Foodies Blog

Nuts & Berries Summer Salad

Ingredients: 4 cups mixed greens 1/2 cup raspberries 1/2 cup strawberries 1/2 cup blackberries 1/2 cup blueberries 1/4 cup cinnamon pecans 1/8 cup feta chees Raspberry Vinaigrette Dressing: 1/8 cup white wine vinegar 1/4 cup raspberries 3/4 tablespoon honey 3/4 tablespoon olive oil 1/8 teaspoon salt Dash of fresh ground pepper Cinnamon Pecans 1/4 cup […]

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Thanksgiving and the Beach

AHHHH…THANKSGIVING. It’s the reason for time honored recipes, stockpots and wagers on family behavior. The season of familiar relatives, old friends, new acquaintances— and casseroles, dressings, pies, rolls, more pies and tryptophan induced snoozes. It is also time for my annual serving of a slice of humble pie when guests decide to ignore home-cooked cranberries

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Foodies & Friends – On Anniversaries

As journalists, those were our darkest days. There were no lights, no phones, no power—anarchy ruled the streets. Flames floated on water from broken submerged natural gas lines. Tall, black columns of smoke rose from burning, flooded buildings. Citizens roamed the elevated highways pushing shopping carts of children and possessions. It was eerie, dystopian. But

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