Mandeville Update
As Mayor of Mandeville, my main concern is preserving our past and ensuring that the next generation will enjoy the quality of life we have
October 1, 2015
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Category: Articles
Dianne’s Fall Vegetable Frittata
Ingredients • 8 oz. fresh mushrooms • ½ tsp minced garlic • 1 bag fresh spinach, stems removed, lightly steam until wilted • Red, yellow
October 1, 2015
Carol’s Autumn Arugula Salad
Autumn Arugula Salad with Caramelized Squash, Spiced Pecans and Pomegranate Ginger Vinaigrette from How Sweet it is SERVES 2 TO 4 Ingredients: 2 tablespoons coconut
October 1, 2015
Destin-ation Weddings
WITH OVER 25 years of experience in the travel industry, Stephanie Miller Murphy decided three years ago to open her own boutique travel consulting company,
October 1, 2015
Foodies Blog
More Al Fresco Dining
In keeping with the “dining alfresco with friends” theme for the fall, here is a sneak peek at a few more of my favorite outdoor
September 22, 2015
Recipes
Cold Rice Noodles with Peanut-Lime Chicken
Adapted from David Tanis, via The New York Times and The Smitten Kitchen Serves 4 generously, 6 moderately Peanut dressing Ingredients: 3 tablespoons Asian fish
September 22, 2015
Recipes
Huachinango a la Veracruzana
From “The Cuisines of Mexico” by Diana Kennedy Preheat oven to 325 F Ingredients: 3 pounds whole redfish or red snapper, gutted and scaled 1 teaspoon salt
September 22, 2015
Old Fashioned, Louisiana Style
Ingredients: ½ teaspoon of Cocktail and Sons “Spiced Demerara” syrup or 1 demerara sugar cube 3–4 dashes of Angostura bitters 3–4 dashes of orange bitters
September 10, 2015
Blueberry Basil Vodka Martini
You will need a cocktail shaker and a muddler to make this drink. Ingredients: 2 handfuls of fresh Louisiana blueberries 6–8 basil leaves 1–2 teaspoons
September 10, 2015
Sophisticated Social – Southern Nights
St.Tammany West Chamber of Commerce hosted more than 200 guests at its second annual fundraising event, Southern Nights. Chaired by Phoebe Whealdon of Coldwell Bankers
August 31, 2015
Sophisticated Social – A House and a Home
The Hospice Foundation of the South, with the help of Park Provence Assisted Living & Memory Care, marked the one-year anniversary of its Hospice House.
August 31, 2015
Keeping it Local
BARBARA KINGSOLVER, in her book Animal, Vegetable, Miracle tells the story of a year in which her family made every attempt to feed themselves animals
August 31, 2015
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