Old Fashioned, Louisiana Style

Ingredients:

½ teaspoon of Cocktail and Sons “Spiced Demerara” syrup or 1 demerara sugar cube

3–4 dashes of Angostura bitters

3–4 dashes of orange bitters

2 ounces Rye whiskey

Splash of soda or sparking water

Orange zest

Directions:

You will need an old fashioned glass or rocks glass as some call it. Use a muddler to crush sugar cube and combine with bitters or a spoon to stir syrup with bitters. Add Rye Whiskey. Then add one over sized perfectly formed ice cube and a splash of soda. (I make mine in the oversized square or sphere silicone ice cube trays.) Garnish with orange zest and sip slowly. Mmmmmm!



There are no comments

Add yours

This site uses Akismet to reduce spam. Learn how your comment data is processed.