Author name: Hen House

Ingredients: Directions: 1. Place whole poblanos rubbed with vegetable oil on a baking sheet and roast for 15 minutes in a 450 degree oven. Turn every five minutes until evenly charred. Cover with plastic wrap in a bowl for 15 minutes. Then peel, seed and chop. 2. Peel the shrimp, put tails aside in fridge […]