Peaches and Cream
MY FAMILY HAD A TRADITION of eating fresh peaches with Pet milk or evaporated milk. Peaches and cream. You know what I’m talking about if
MY FAMILY HAD A TRADITION of eating fresh peaches with Pet milk or evaporated milk. Peaches and cream. You know what I’m talking about if
CHOCOLATE- CREAM CHEESE MOUSSE From “Recipe Girl” This is a decadent, very rich dessert. It’s delicious, but should be served in small portions. I would
From Donald Link, “Real Cajun” Ingredients: 1 pint shucked oysters 3 ounces thick sliced smoked bacon, cut into ¼ inch cubes 4 tablespoons butter 1
ONE OF THE FIRST cookbooks that my mom acquired was River Road Recipes published by the Junior League of Baton Rouge in 1959. Over 1.3
For Mother’s Day, I requested that readers send favorite recipes passed down from their mothers and grandmothers. Carol Miles generously shared this favorite recipe from
For Mother’s Day, I requested that readers send favorite recipes passed down from their mothers and grandmothers. This recipe was passed down lovingly from Irma
I AM DESCENDED from a long line of fine Creole cooks. My great grandmother Lucille Bernard Cocke—the mother of Gladys Cocke Toca, my paternal grandmother—was
I HAVE NEVER been very good at making huge pots of gumbo. I like to think of my gumbo as a highly specialized small batch
LAST YEAR I traveled to New York and set out on a mission to find a neighborhood Chinese restaurant that supposedly had “the best” steamed
Ingredients 1 cup sugar 3 cups quartered fresh strawberries 20 medium basil leaves, roughly chopped 1 1/2 cups freshly squeezed lemon juice Directions Put the
According to Natalie Faust Jones this shortcake recipe has made its way through our three generations of their family now and she describes it as
MY FRIEND Suzy Muery and I had the notion one day that we would start a baking business. Her oldest son Lex and my son
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We are thrilled to announce the exciting auction items for this year’s Hats Off Luncheon
Written By : Jan Windhorst | Photos by: Chuck billiot Brittani Naccari Farrell There I
Dr. Heather Vinet What do you get when you combine a love for science, athleticism