Sausage Wonton Wraps

The Robert/Walker/Toca/Hellmuth Christmas Eve celebration is built on the tradition of lots of wonderful appetizers that are served during an extended cocktail hour as the kids run wild and pray for the call to open presents.
My cousin Lisa Hellmuth Zenor, or “Aunt Lisa” as she is known to my children, has a few specialties that are anxiously awaited every Christmas Eve. The family favorite…. sausage won ton wraps!

Ingredients:

1 roll Jimmy Dean sausage
1 package won ton sheets
1 bottle Ranch dressing
1 can chopped black olives
shredded cheddar cheese
won ton wrappers

Directions:

Brown sausage. Drain grease. Mix remaining ingredients together. Use muffin tins and put one won ton sheet in each muffin round. Fill with sausage- cheese mixture and pinch top together. Put in oven and bake at 350 for about 10 minutes.

Photo via Sips of Wine

Photo via Sips of Wine



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