Coq au Vin
Ingredients: 3–4 ounces bacon, cut into small strips Cooking oil 2.5-3 lb frying chicken ½ teaspoon salt 1/8 teaspoon pepper ¼ cup cognac 3 cups
Ingredients: 3–4 ounces bacon, cut into small strips Cooking oil 2.5-3 lb frying chicken ½ teaspoon salt 1/8 teaspoon pepper ¼ cup cognac 3 cups
The 2015 Kickin’ Parkinson’s party and twilight run hosted at Stone Creek Club and Spa, in support of Team Fox, was its most successful event
Verrines, a tiny taste with a big surprise. I like tiny things. I also like layers, colors, textures and waking up my palate with taste
Horseradish Cream INGREDIENTS 4 oz cream cheese 4 TBS fresh grated horseradish root OR prepared horseradish sauce to taste 2 sprigs fresh dill 7 (or
From Baker’s Royale Makes approximately eight 3 1/2 oz servings Ingredients: Caramel Mousse: 1 cup cold heavy cream 2 tablespoon sugar 1/4 cup plus caramel
FINALLY, I FEEL a touch of cool in the air. Could it be true or is it just my imagination? I may even see a
These are my all time favorite chocolate cookies from my friend and neighbor, Carol Lapari. Great for gift giving. Stay fresh for a while so
Adapted from Bon Appétit, December 1996, Serves 8 Ingredients: Soup ¼ cup (½ stick) butter 1 large onion, finely chopped 4 large garlic cloves, chopped
COOL BREEZE AND CRISP AIR, lots of color in the trees—what a perfect time for…the rake! Now I bet you were thinking football and that
SOMEHOW, I ALWAYS KNEW. Deep in my gut, since I was a little girl and learned of my grandmother’s diagnosis, I knew that one day
The Exchange Club of West St. Tammany held its Ultimate Tailgate Party and Auction at Tchefuncta Country Club. The event furthers the Exchange Club’s mission
LOCATED ON THE crossroads of I-12 and I-55, Hammond, Louisiana offers up numerous cultural, educational and recreational opportunities for residents on the Northshore. Downtown Hammond
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We are thrilled to announce the exciting auction items for this year’s Hats Off Luncheon
Written By : Jan Windhorst | Photos by: Chuck billiot Brittani Naccari Farrell There I
Dr. Heather Vinet What do you get when you combine a love for science, athleticism